Wednesday, September 12, 2012
Homemade French Fries
So so easy, but I still didn't know how to make homemade french fries until I tried.
2-3 cups Vegetable Oil (can be substitute with other oils too)
4-5 Potatoes (will serve 4 people or so)
Garlic Salt or Regular table salt.
Any other seasonings preferred
Cut potatoes into strips. Let them dry on a towel. Heat oil in a small sauce pan (unless you have a deep fryer). Before putting the potatoes in make sure they are dry. They won't fry if they are wet. Place the potatoes in the oil and let them fry for 5 minutes or until they are golden brown. You will have to do them in sections unless you want to use a big sauce pan and tons of oil. Take them out, put them on a plate with a papertowel, and sprinkle with salt and any other seasoning of your choice.
I save my oil and use it for next time.
I love to serve these with BLT's or Club sandwhiches (above).