I was out of bread and didn't want to go to the store and then remembered my Mom's yummy whole wheat bread!
Whole Wheat Bread
*Makes 4 loaves
2/3 Cup oil
2/3 Cup honey
1 Tablespoon salt
5 Cups Water
8-9 Cups flour
1 Tablespoon yeast
In a mixer, add the oil, honey salt, and water. Mix and add about half of the flour. The consistency should be like a cake mix. Add yeast, change the mixer attachment to the kneader. Add remaining flour. Turn on HIGH and knead for 5 minutes.
Let raise until doubled in size.
Bake on 350 for 20-25 minutes.
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