Olive Cheese Bread

Ingredients:
for 1 1/2 lb loaf

1 cup water
3 tbsp olive oil
1 1/2 tbsp sugar
3/4 tsp dried thyme
1 1/2 tsp salt
3 cups flour
2 1/4 cup yeast
1/2 cup feta cheese
6 tbsp green olives, chopped
3 tbsp sundried tomatoes
3 tbsp flour

Directions:
Put first seven ingredients into bread maker. Set for white bread, medium crust, Press start. Toss remaining ingredients with flour, then add them to the dough after first kneading or at the beeper.