Monday, October 28, 2013

Caramel Apple Spice - Starbucks Copycat

This is one of my all time favorite drinks! Perfect to sip on a cold day, or any day really :) I posted awhile back about one I saw on Pinterest. It uses a slow cooker and cloves. I didn't like how the cloves didn't dissolve whatsoever. So here is the new and improved one, and so much easier!

3 cups apple cider
1/2 cup brown sugar
1-2 teaspoons cinnamon
2-3 tablespoons caramel topping
whipped cream

Bring the apple cider, brown sugar and cinnamon to a boil. Once it comes to a boil, remove from heat and stir in the caramel topping. Pour into glasses and top with whip cream. You can also add some caramel to the top for some extra flavor :)

*You don't have to use apple cider. Apple juice would be a fine substitute
** If you don't want lit bits of cinnamon in the drink, boil it with a cinnamon stick and then discard.

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