Tomato Tortellini Soup

There is a recipe going around on Pinterest that looked so good! When I looked at the ingredients I noticed that my friend makes a recipe similar to that. I decided to take what I liked best about both soups and mix them together.

Ingredients:
2 tablespoons of olive oil
2 garlic cloves, minced
2 cans condensed tomato soup
1 cup heavy whipping cream
1/2 cup milk
1 teaspoon onion powder
1 tablespoon Italian seasoning
1/2 teaspoon salt
1/2 teaspoon pepper
9 ounces of cheese filled tortellini
Parmesan cheese
Basil

Directions:
Heat oil in a sauce pan over medium heat. Add garlic and sauté for about 1 to 2 minutes. Add tomato soup, whipping cream, milk, onion powder, Italian seasoning, salt, pepper and mix well. Turn temperature to medium high heat. Add tortellini. Bring to a boil and let simmer for 5 minutes, until tortellini is tender. Serve in a dish and top with parmesan cheese and basil.

I like to serve these with nice warm homemade breadsticks. Find the recipe HERE