Friday, January 7, 2011

Oreo Balls


Ingredients:
1 package of Oreos
1 bar (8 oz.) cream cheese, softened
Baking chocolate, milk and white chocolate
Toppings: crushed candy canes, crushed nuts, coconut

Directions:
Crush entire package of oreos into fine crumbs. Mix with softened cream cheese until well blended. Cover and refrigerate for 10 minutes.
Roll mix into small balls. Refrigerate for 10 minutes.
Melt chocolate according to package. Dip rolled balls into chocolate mixture. Place on baking sheet with wax paper. Quickly top with desired topping. Drizzle white and milk chocolate over balls to desired look.

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